Yoshi Kecap Manis – 16.9 oz (500 ml) | Indenosian Sweet Soy Sauce with Complex Flavour for Nasi Goreng, Fried Rice, Grilling, Asian Cooking and More
Price: $17.95
(as of Jul 16, 2022 00:09:40 UTC – Details)
Indonesians are serious about their fried rice! Fried rice is an art form for them called, “Nasi Goreng”. Kecap Manis sauce is the ‘secret’ ingredient. Kecap Manis is a flavourful Indonesian sweet soya sauce and thick like molasses and a dark, rich brown colour. Made with palm sugar and fermented soya beans it is seasoned with garlic and star anise resulting in a deep and complex flavour. Superb as a condiment or marinade for satay or charcoal- grilled chicken. It is ideal for steaks, BBQ and marinades. You can now make the best fried rice!
Here at Yoshi, we have a passion for extraordinary food. We realize that behind every fantastic dish, meal, or great food experience is a plethora of quality ingredients. That’s why we have dedicated ourselves to supplying the best quality asian food ingredients in the world. Our culinary specialists handpick each and every one of our products based on flavour, quality, and authenticity. We look at food and beverage products for more than their taste, but also for their texture and appearance. Our final selections are nutritious, robustly flavourful, and of uncompromising value.
INDONESIAN SWEET SOY SAUCE – Kecap Manis is one of the most used sauces in preparing everyday Asian dishes in restaurants and at home. It’s thicker and sweeter than normal soy sauce, with a consistency like syrup.
COMPLEX FLAVOUR – Made using palm sugar and fermented soya beans, our premium kecap manis, also known as Kicap or Ketjap, is seasoned with garlic and star anise, resulting in a deep and complex flavour.
ENHANCE A WIDE VARIETY OF DISHES – Aside from making crave worth fried rice, you can also use this soy sauce as a superb condiment or marinade for satay or charcoal-grilled chicken. It is ideal for steaks, BBQ and marinades.
