La Molisana Gluten Free Fusilli N.28, 400 Grams


Price: price a - (Details)



Ready to satisfy even the most discerning palates, they are extremely versatile and, with their bronze drawing, they go well with different condiments: simple sauces, perfumed and delicate sauces and vegetable creams such as broccoli or pumpkin for the winter season; base of fresh courgettes and aubergines in the summer season. Enrich your dishes with a grated of Molise cheese, like the delicate flakes of caciocavallo from Alto Molise, or try to create a thick and fragrant cream on which to lay our tasty fusilli: success in the kitchen will be assured! Alternatively, try using them to make colorful pasta salads that will make your lunch break more enjoyable!

Canada’s #1 Italian pasta (source Nielsen data – FY 2018)
OU Kosher certified, GMO-free
Made from a mix of corn, quinoa and brown rice
Bronze die pasta

We will be happy to hear your thoughts

Leave a reply

WP Twitter Auto Publish Powered By : XYZScripts.com
Shopping cart