Price: $34.89
(as of Mar 27, 2022 07:20:39 UTC – Details)
Features of Dafeike nonstick cookware Excellent non-stick performance Smokeless Fast and even heat conduction Comfortable and effortless grip Instructions and Precautions Please remove the package and all labels before first use, gently clean and rinse the cookware with a soft sponge or rag dipped in hot water and mild detergent, finally apply a layer of vegetable oil on its interior surface after drying. Periodic maintenance can extend the nonstick performance of your cookware for long time. Do not burn an empty cookware without oil or water, especially on an induction oven. Avoid overheating when preheating. Temperature rapid rise will damage the nonstick coating of the pan/wok/pot, or even makes it deformation. Do not use high heat to cook. Setting low to medium heat is recommended. This cookware can’t be left unattended during cooking. Unmanned agitation will cause pan paste. In this case, wipe it with soft sponge/dishcloth and hot water. Do not use metal spatula or utensils. Please use heat-resistant nylon, silicone or wooden spatula to stir fry. Shell fish is not advised to cook in this wok/pan/pot. Never cut food inside the pan.
PREMIUM MATERIAL: DAFEIKE egg frying pan is made of thick aluminum alloy die-casting, and covered with healthy and safe food-grade nonstick coating, which is certificated.
NON STICK PERFORMANCE: DAFEIKE uses beautiful and environmentally friendly ceramic coating to protect this egg pan, making it excellent to perform nonstick and easy to clean.
TEMPERATURE REMINDER: Color of the red temperature-sensitive silicone strip will chang to pink first, and then turn white. White color reminds the user to control the fire at small to medium level.
NON STICK PERFORMANCE: DAFEIKE uses beautiful and environmentally friendly ceramic coating to protect this egg pan, making it excellent to perform nonstick and easy to clean.