Price: $24.99
(as of Jun 06, 2022 20:26:05 UTC – Details)
Gochujang, a fundamental ingredient in Korean cooking, is a thick and spicy-sweet crimson paste made from red chile pepper flakes, glutinous rice (also known as sticky rice), fermented soybeans, and salt. Contains: Wheat
A sweet and spicy fermented condiment essential in Korean cooking.
Use it in stews, marinades for meat like short ribs or pork belly, or in Bibimbap.
Great traditional Korean chili paste.
It’s an essential ingredient in the glaze used on Korean Fried Chicken Wings.
Once opened, this product should be kept refrigerated.
