BLADESMITH Nakiri Knife, LongQuan Knife Series, Vegetable Knife, Hand Foeged High Carbon Steel Cooking Knife with Brass Carving and Ergonomic Handle for Home Kitchen and Restaurant


Price: $53.99
(as of Apr 25, 2022 01:44:24 UTC – Details)



Product Description

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nakiri knifenakiri knife

About this nakiri knife

A Nakiri knife is a Japanese vegetable knife. It has a wide, symmetrical, straight blade and a blunt nose. The shape of this blade lets you know how to use it – rather than rocking forward and back as you would with a curved chef’s knife, a Nakiri is intended to be used in a straight up and down motion or a slicing forwards and backward while using an up and down motion, perfect for celery stalks, carrots, onions, leeks, zucchini, and eggplant. Get the point yet? This knife is perfect for all your vegetable needs! By chopping up and down, you can chop through tender vegetables quickly and efficiently. If you’re slicing back and forth, the straight edge makes more contact with the cutting board, giving you a cleaner cut in the end.

nakiri knife

nakiri knife

nakiri knife

nakiri knife

nakiri knife

nakiri knife

nakiri knife

nakiri knife

Steel properties

Advantages of 7Cr17MoV: The increased carbon content effectively increases the hardness of the tool face, and with the addition of molybdenum and vanadium, it directly improves the overall toughness and wear resistance, making the tool sharper in use.

Forged sharp blades

The blade is forged by hand, constantly pounding to upgrade the hardness of high carbon steel, the blade is less than 15 degrees open edge, can help you deal with a lot of fine kitchen work.

Brass engraving

The blade and the handle are connected by a brass engraved knife clip, which is not only more sturdy to prevent falling off, but also adds beauty. The engraving pattern chosen is the traditional Chinese dragon and auspicious clouds.Add artistic flavor to the knife and an extra touch of spirit.

Ergonomic handle

The handle is selected from pearwood, not easy to moisture decay, corrosion resistance and friction resistance, pearwood grip nail strength. The end of the handle is reinforced with copper nails.

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The Origin of LongQuan Knives

LongQuan knives are a distinctive folk artwork with a history of more than 2,600 years. LongQuan knives originated from the Spring and Autumn Period and the Warring States Period, when the master swordsmith visited all over the world and finally found a place suitable for casting knives in Longquan, where two good LongQuan knives were made, and the LongQuan knives forging technique became famous all over the world. 2006 LongQuan knives were included in the first batch of national intangible cultural heritage list.

Brand
BLADESMITH BLADESMITH BLADESMITH BLADESMITH
Length of blade
8 inch 7.5 inch 8 inch 7 inch
Packaging Box

Hand Forged

⚒️ [Ancient forging process]: Longquan knives have all undergone 5000 times of repeated forging and hammering, 12 times of high temperature furnace fire quenching at 1100 degrees, as well as 180 minutes of manual fine opening of the blade, the hand-forged surface will be harder and sharper, suitable for fast cutting.
💎[Selected Good Steel]: The blade of Asian chef knife is made of 7Cr17MOV steel with 58+ hardness. The blades are not only sharp but also very wear-resistant. However, compared to stainless steel, the rust resistance is a little weaker, so you need to wipe as soon as possible after use, away from water and gas.
✋[Ergonomic Handle]: The handle of this knife is made of pearwood, and the handle has an overall comfortable grip and a recessed stripe on the surface so that it is slip and oil resistant. The rivets at the end of the handle serve to reinforce the handle.
📃[Guarantee]: We provide 100% satisfaction or money back guarantee service, which helps you bear the risk of trial. We guarantee to provide high-quality products with gift boxes, which is the best choice for your Christmas and New Year gift.

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